FarmShop, the pricey but delicious restaurant that opened in the Brentwood Country Mart in December, began dinner service in September, with a prix fixe menu of one starter, one entree and cheese or dessert for a set price. Modeled on Thomas Keller's Ad Hoc in Yountville, the food is served family style and there are no choices (except between cheese or dessert).
Beginning this week, FarmShop is now serving an a la carte dinner menu as well, so if you aren't in the mood for what is on the set menu or you want more or fewer dishes, you can create your own meal. Dishes include Sweet Corn and Avocado Salad, Roasted Organic Chicken and Steamed Bouchot Mussels.
I am particularly excited to try the lamb, which is rumored to be joining the menu soon, as well as the Sunday night fried chicken.
FarmShop: Brentwood Country Mart: 225 26th Street, just South of San Vicente Blvd, Brentwood. It is located adjacent to ReddiChick.
Full menu below: